01
Cooling Elevator
Combines cooling and conveying in a single unit, allowing product to move smoothly between processing stages while reducing its temperature during transfer.
MACHINERY · 4 CATEGORIES · 23 EQUIPMENT ITEMS
Machinery built for food processing.
From raw-material handling to processing, cooking and conveying, Santosh Engineering & Fabricators manufactures food-processing machinery designed to become a dependable part of modern production lines.
THE MACHINERY ARCHITECTURE
Engineered across
four disciplines.
Santosh Engineering & Fabricators brings its machinery range together across four core areas of food production — raw-material handling, processing, cooking and automation. Each discipline addresses a distinct stage of the production journey, forming a structured equipment ecosystem for food-processing operations.
RAW MATERIAL HANDLING
Raw Material Handling
02
Ginger Peeler
Removes the outer skin from ginger efficiently, preparing the cleaned material for smooth and consistent downstream processing.
03
Tomato Crusher
Breaks down fresh tomatoes into a processed form, preparing the raw material for smooth and efficient tomato-based production.
04
Fruit Washer
Cleans fresh fruits before processing, removing surface dirt and preparing the produce for the next stage of the production line.
05
Garlic Depoder
Separates garlic cloves from the stem and outer material, preparing clean cloves for subsequent processing and paste production.
PROCESSING
Processing
01
Mincer
Cuts and minces food ingredients into a uniform consistency, preparing them for further processing and product preparation.
02
Blending Tanks
Provide controlled mixing of ingredients within a dedicated vessel, helping achieve a consistent blend during food-processing operations.
03
Double Stage Food Pulper
Provide controlled mixing of ingredients within a dedicated vessel, helping achieve a consistent blend during food-processing operations.
04
Ball Mill
Grinds and refines suitable food materials into a finer, smoother consistency for subsequent processing and product preparation.
05
Pulveriser
Reduces food materials into finer particles, supporting size reduction and preparation for subsequent processing stages.
06
Sugar Extruder
Shapes and processes sugar-based material into a consistent form, supporting the preparation of ingredients for further production.
07
Shear Plough Mixer
Combines and homogenizes ingredients through intensive mixing, making it suitable for thorough blending of food-processing materials.
08
Deaerators
Removes entrapped air from processed products, helping improve product consistency and prepare the material for subsequent filling or processing stages.
09
Steam Tunnel
Uses controlled steam treatment to heat food products as they pass through the tunnel, supporting continuous thermal processing.
10
Automatic Heating/Cooling Tunnel
Provides controlled heating and cooling within a continuous tunnel system, allowing products to move smoothly through sequential temperature-treatment stages.
11
Automatic Blancher
Briefly treats fruits and vegetables under controlled conditions before further processing, helping prepare the raw material for subsequent stages.
COOKING
Cooking
01
Ribbon Blender
Combines dry and semi-solid ingredients through thorough mechanical mixing, creating a uniform blend for food-processing applications.
02
Inline Oil Heating System
Heats edible oil as it moves through the processing line, providing controlled thermal conditioning for cooking and production applications.
03
Pasteurizer
Applies controlled heat treatment to food products to support safe processing while preserving the desired product characteristics.
04
Vacuum Cooking Vessel
Cooks food products under controlled vacuum conditions, supporting efficient cooking while helping retain the desired product qualities.
05
Vacuum Pan
Concentrates and cooks food products under vacuum, supporting controlled evaporation and the preparation of concentrated formulations.
AUTOMATIONS
Automations
01
CIP System
Cleans processing equipment and connected lines through a controlled cleaning cycle, helping maintain hygienic production conditions without dismantling the system.
02
PLC Control Panel
Provides centralized control of machinery and process operations, coordinating equipment functions for consistent and controlled production.
MACHINERY PORTFOLIO